Mimi's Cookbook

Favorite Viniagrette

Ingredients

Instructions

  • 2 tbls. vinegar (red wine, basalmic, white basalmic)
  • 1 clove garlic or shallot, crushed
  • 1/8 tsp. dry mustard
  • 1/4 tsp. pepper
  • 1/4 tsp. salt
  • 3 tbls. olive oil
  • fresh lemon, optional
Disolve salt in vinegar. Add all ingredients except olive oil. While whisking, slowly drizzle in olive oil.
Print this recipe

Fabulous Salad DressingFrench Dressing