Mimi's Cookbook

Chocolate Carmel Cake

Ingredients

Instructions

  • 1 box chocolate cake mix
  • 1 bag caramels
  • 3/4 stick butter
  • 1/2 cup sweetened condensed milk
  • 1 cup chocolate chips
Mix cake mix according to package directions. Heat oven to cake package directions. Pour 1/2 batter into greased 9 x 13 baking dish. Bake for 18 minutes. Melt bag caramels, butter and milk together. Pour caramel mixture over batter. Sprinkle with chocolate chips. Pour second half of batter over chocolate chips. Bake 20 minutes.



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