Mimi's Cookbook

Curried Chicken And Rice

Ingredients

Instructions

  • 2 c. cooked chicken
  • 1 can mushroom soup
  • 1 tsp. curry
  • paprika
  • 2 c. cooked Uncle Ben’s long
  • grain and wild rice
  • 1/2 c. sour cream
  • 1 tbls. Worcestershire
  • slivered almonds
Mix all except almonds in buttered casserole. Sprinkle paprika on top and slivered almonds. Bake at 350 for 30 minutes. Can be made day ahead.
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