Mimi's Cookbook

Sliced Potato Casserole

Ingredients

Instructions

  • 3 red potatoes, sliced
  • 3 tbls. butter
  • 1/8 tsp. garlic powder
  • 1/8 tsp. salt
  • 1 small onion, sliced thin
  • 1/4 c. parmesan
  • 1/8 tsp. pepper
Layer 1/2 potatoes in casserole, onions and rest of the potatoes. Sprinkle with rest of ingredients. Bake uncovered at 450 for 25-30 minutes.
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