- 1/2 lb. diced bacon, browned
- 1 diced onion
- 1/2 c. ketchup
- 3/4 c. brown sugar
- 2 tsp. mustard
- 1 tsp. salt
- 1 tsp. vinegar
- 1 can (15 oz.) pinto beans
- 1 can (15 oz.) lima beans
- 1 can (15 oz.) kidney beans
- 1 can (15 oz.) butter beans
- 1 can (16 oz.) pork and beans
- 1/4 c. pineapple juice
- 1 tbls. BB sauce
| Drain beans, and mix all ingredients together. Bake 1 hour at 350 or in crock pot on low for 7 hours. Serves 10-12. |