Herbed Shrimp With Basil Mayonnaise

Ingredients

Instructions

Marinade

  • 2 lbs. shrimp, shelled and deveined
  • 3/4 c. olive oil
  • 1 tbls. minced parsley
  • 2 tbls. lemon juice
  • 2 cloves garlic, minced
  • 1/2 tsp. salt
  • 1/2 tsp. oregano
  • pepper

Mayonnaise

  • 1 whole egg
  • 3/4 tsp. salt
  • 1/2 tsp. dry mustard
  • 1/4 tsp. paprika
  • 1/8 tsp. pepper
  • 3/4 tbls. dried basil
  • 1/2 c. olive oil
  • 1 tbls. red wine vinegar
Mix all and marinate shrimp for 2 hours. Grill over hot coals for 3 minutes on each side. Serve with basil mayonnaise.

Blend egg, salt, mustard, paprika, pepper and basil on low. Slowly add oil. Stop and add vinegar. Refrigerate till serving. Can make day before