Chocolate Chip Cheesecake
Ingredients | Instructions |
Crust
Filling
| Heat oven to 350. Mix crumbs and butter; press into bottom of 9 inch springform pan. Bake 10 minutes. Beat cream cheese and sugar at medium speed with an electric mixer until well blended. Add eggs, one at a time, mixing well after each addition. Stir in chips and vanilla. Pour over crust. Bake 45 minutes. Loosen cake from rim of pan; cool before removing from pan. Refrigerate. |
