Raspberry Sauce
Ingredients | Instructions |
| Drain one package raspberries and discard juice. Retain juice from other package. Puree fruit, juice, sugar and liqueur in food processor or blender. Strain to remove seeds. Chill until ready to use. |
Ingredients | Instructions |
| Drain one package raspberries and discard juice. Retain juice from other package. Puree fruit, juice, sugar and liqueur in food processor or blender. Strain to remove seeds. Chill until ready to use. |
