Mimi's Cookbook

Banana Bread

Ingredients

Instructions

  • 1 3/4 c. flour
  • 3/4 tsp. baking soda
  • 1 1/4 tsp. cream of tartar
  • 1/2 tsp. salt
  • 2 eggs
  • 3/4 c. sugar
  • 1 cup butter, softened
  • 2-3 ripe bananas
Whisk flour, soda, cream of tartar and salt. In a blender, mix eggs, butter, sugar and bananas. Blend for 20 seconds and pour over dry ingredients. Mix just to combine ingredients. Pour into greased loaf pan. Bake at 350 for 50 - 55 minutes.
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