Kielbasa Appetizer

Ingredients	Instructions
2 Kielbasa 1 1/2 cups brown sugar 2 tbls. white vinegar 2 tbls. dijon mustard black pepper	Cut kielbasa lengthwise and then into chunks. Mix sugar, vinegar, mustard, and pepper and heat in a saucepan. Put kielbasa in pot and toss to cover with sauce. Put on parchment lined cookie sheet with out the added sauce. Bake at 350 for 15 minutes. Take out. Back in the pot to coat again. Back in the oven for 15 more minutes. Serve with toothpicks

Ingredients