Mimi's Cookbook

Spinach Dip

Ingredients

Instructions

  • 1 pkg. frozen, chopped spinach, thawed and drained
  • 1 c. sour cream
  • 1 c. mayonnaise
  • 3 chopped green onions
  • 1 pkg. Knorr vegetable soup mix
  • 1 can chopped water chestnuts
  • loaf of round rye bread
Mix all and chill. Serve in hollowed out loaf of rye bread. Tear off pieces of rye to dip. Can serve with party rye.
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