Mini Pizzas
Ingredients | Instructions |
Artichoke topping
Spinach topping
| Mix black olives, garlic and enough olive oil to moisten. Spread on large pita bread. Top with tomatoes, artichokes, parmesan and basil. Broil 4-5 minutes. You can use your imagination with this one. Spread olive oil on pita. Mix parmesan and cottage cheese and place on pita. Sprinkle with garlic, tomatoes, thawed drained spinach. Broil 4-5 minutes. |