Egg Dip

Ingredients

Instructions

  • 3 eggs, hard-boiled, chopped
  • 8 oz. cream cheese, softened
  • 1/4 c. mayo
  • minced onion, to taste
  • salt, to taste
  • garlic salt, to taste
  • 1 tsp. paprika
Mix well and refrigerate. Serve with crackers.